I’m getting ready for winter.

Osage Orange($1)en.Wikipedia.org/wiki/Osage,Red Onions, Sweet Peppers, Poblanos, Various Beans(Wax, Italian and Pole), Grape Tomatoes, Summer Squash, Roma Tomatoes, Potatoes.


Picture from the other side of the Chopping Board. I am starting to buy extra to put away for Winter. My Farmer’s Market is open from the first weekend in May til the Weekend prior to the US Thanksgiving. That means I attempt to put away what I can for December thru April. This year I have an advantage over the past few years. Since I bought the largest Refrigerator we could squeeze into our Kitchen :) Seriously just squeezed into the space.


Til next time…more on how I store my Farmer’s Market finds for winter.

Continuing my countdown to All Hallow’s Eve
imageThis made me giggle, hope you smile too!!!

Thank you to the talented creator of this sculpture.

Til next time……Smile :)


For my Meat loving friends :)

Thank you to the talented creator of this Sculpture.

Til next time……All Hallow’s Eve countdown will continue!!!!!

Continuing the countdown to All Hallows Eve……


Thank you to the talented creator at http://theartofnutrition.com/  for this Smile !!!

Til next time…..SMILE :)

imageContinuing my All Hallow’s Eve fun :)

Thank you to the creative person behind this pic.

Til tomorrow……Smile!!!!